Today marks a historical first for Marriott International Inc.(chain of about 3300 hotels worldwide) the Company’s premium offering, Courtyard by Marriott, Ahmedabad warmly welcomed guests to Shakahari – its first ever pure vegetarian specialty restaurant, which opened today.

Located on the first level of the hotel, Shakahari will offer its guests an opportunity to savor the Indian vegetarian culinary treasures with a contemporary touch. The restaurant offers a comfortable seating space for up to 80 guests. It also offers exclusive space for private gatherings.

Speaking on the occasion, Jeffery Tyler, General Manager, Courtyard by Marriott, Ahmedabad said “With the opening of Shakahari, we look forward to making Courtyard by Marriott, Ahmedabad the ultimate and preferred culinary destination of the city”.

Sunil Kumar, Executive Chef, Courtyard by Marriott, Ahmedabad says, “We, at Shakahari, employ diverse cooking techniques that will surely keep the taste buds of the health conscious and sinfully indulgent equally satiated. Some of our signature dishes are Paneer Shahajani Tikka, Dal Shakahari, Nimona, Khubooli, Anjeer ki Tikki, Paneer Hara Pyaaz, Khubani Bhara Kofta and Dahi Pudine ke Kebab. Our menu also includes delicious desserts like Gulab Ki Kheer and Zauk- e-Shahi which perfectly complements the sumptuous main course.”

Manmeet Seghal, F&B Manager, Courtyard by Marriott, Ahmedabad adds, “We pride ourselves in understanding what our guests are looking for. We have put together a menu that is the very best of India. Thus the menu for Shakahari will mirror the essence of India’s unique cooking style.”

The decor of the restaurant is contemporary with delightful Indian elements. Opulent crystal chandeliers with vintage charm, warm furnishings in muted tones, soft music, combined with an exquisite use of cutlery seamlessly set the tone for an intimate fine dining experience. Guests will experience the most diverse Indian cuisine at Shakahari, which will surely keep them coming back for more.

Combining unsurpassed elegance, supreme ambiance and unparalleled service, the restaurant will cater to the myriad tastes of its discerning guests.